1- Fresh and IQF: Avocado, Mango, Dragon fruit, Pineapple, Passion fruit, Yellow/ Green Cantaloupe, Sweet Potato, Pumpkin, Asparagus, Cherry Tomato, Cucumber, Bell Pepper, Durian, Hot Pepper, Cauliflower, Spinach, etc.

2-Ready to eat – salad, bento.

3-Ready to cook.

4- Salad: Sprouts, Cherry tomatoes, Cucumber, Bell peppers, Celery

5-Puree juice: Mango, Pineapple, Dragon fruit, Banana, Passion fruit, Seedless Lemon, Avocado

6-Sauce, paste, cream, ice-cream, yogurt, vegetable and fruit soup

7-Essential oils of nuts, herbal such as sacha inchi, coffee, pepper, cinnamon, anise, ginger, rosemary, stevia, red sandalwood.

8 – Femented fruit beverage.

9-Jelly (collagen, fruits, seagrapes, etc)