Địa điểm

Hồ Chí Minh

Location
  • Lương

    Thỏa thuận

  • Kinh nghiệm

    Không yêu cầu kinh nghiệm

  • Số lượng

    1

  • Hết hạn nộp

    28/06/2026

Phúc lợi

  • Chế độ bảo hiểm
  • Du Lịch
  • Chế độ thưởng
  • Chăm sóc sức khỏe
  • Đào tạo
  • Tăng lương
  • Laptop
  • Phụ cấp
  • Đồng phục
  • Công tác phí
  • Nghỉ phép năm
  • CLB thể thao

Mô tả Công việc

  • Develop, promote and sale ingredients to customers
  • Responsible for marketing, sales, increasing the revenue of the assigned product portfolio or the in-charge areas
  • Prepare business goals for assigned product categories and areas of responsibility
  • Coordinate with supervisors/managers to achieve the set goals.
  • Coordinate with supervisors/managers and other relevant departments to ensure good inventory and debt levels
  • Building and Maintaining Customer Relationships: Directly participating in negotiations for large contracts, framework agreements, and pricing policies. Nurturing and building sustainable relationships with strategic and major clients
  • Market Development and Channel Expansion: Seeking new business opportunities, expanding the corporate customer network, and researching competitors to adjust strategies accordingly
  • Employee Training and Development: Providing B2B sales skills training, product knowledge, and negotiation skills training to subordinate staff.

Yêu Cầu Công Việc

  • Graduated from College/University with majors in Food Technology/ Biotechnology,…or relevant
  • 1 – 3 years of B2B sales experience is required; experience working in companies related to food ingredients, dairy production,…is an advantage
  • Good in English communication and writing.
  • Good in using Microsoft office
  • Enthusiastic, dynamic, capable of teamwork and independent work.
  • Good organization and planning skills
  • Resourceful, reliable and able to work to tight deadlines.
  • Good communication, interpersonal and negotiation skills

Salary & Benefits:

  • Competitive fixed salary.
  • Lunch allowance: 50,000 VND/day from Monday to Friday (lunch at the company).
  • Parking allowance: 300,000 VND/month.
  • Fuel allowance: 800,000 VND/month.
  • Phone allowance: 300,000 VND/month.
  • Incentives
  • 13th-month salary bonus.
  • Year-end performance bonus: 1 - 2 months’ salary (subject to the Company’s business performance)
  • Full salary during 60-day probation period.
  • Full salary-based social insurance, accident insurance during probation, and Bảo Việt health insurance after signing the labor contract.
  • Annual leave: 17 – 19 days/year.
  • Annual salary review.
  • Employee engagement policies for NVD staff.

Working hours: 8 AM – 5 PM (Monday to Friday), half-day on Saturdays.

Work location: 145 Ton That Dam, Sai Gon W, HCMC 

Thông tin khác

  • Bằng cấp: Đại học
Địa điểm 145 Tôn Thất Đạm, P. Bến Nghé, Q. 1, TP. HCM
Thông tin công ty
  • Qui mô công ty:
  • Loại hình hoạt động: Cổ phần
  • Website: www.newviet.net
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Giới thiệu về công ty

New Viet Dairy is a leading company in importing and distributing dairy food and food ingredients, other packed foods and beverages. Belonging to Vietnam top 40 companies after the establishment in 1997, the company has expanded operation throughout Vietnam, with significant revenue growth every year. We aim to stay the first choice supplier, bringing the best value from the wide world to Professionals.

We are willing to provide supportive working environment, regular coaching from professional managers, and above all, great career advancement with lots of projects on pipeline.
Please find more information about us on the

·        Website: www.newviet.net 

·        Facebook: http://www.facebook.com/NewvietDairy

 

Le Square Epicier Fin is a young subsidiary of New Viet Dairy. Created few months ago, Le Square Epicier Fin is the temple of gastronomy in Ho Chi Minh City. Organized around different activities, the concept store combines refinement, modernity and digital customer experience.

Le Square Epicier Fin is a:

-       Gourmet Store

-       Catering

-       Food specialist: Butchery, Cheese, Fishmonger

-       French Bakery

-       Showroom for “Arts de la Table”

-       “Bistrot”

-       Kitchen demonstration

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